Discover the hidden gem of East African coffee with our exceptional Uganda single origin. Grown in the shadow of Mount Elgon in the pristine Sipi region, this coffee represents the best of Uganda's emerging specialty coffee scene – where ancient volcanic soils and passionate farmers create something truly extraordinary.
A Delicate Symphony of Flavors
This isn't your typical bold African coffee. Uganda offers a refined, elegant experience that surprises and delights:
Floral Elegance: Delicate floral notes that dance gracefully on your palate
Rich Chocolate: Smooth, velvety chocolate undertones that provide depth and comfort
Dark Fruit Complexity: Hints of berries and stone fruits that add intrigue to every sip
Perfect Balance: Mild acidity and light body create a harmonious, approachable cup
Exceptional Growing Conditions
Cultivated at breathtaking altitudes between 1,500-2,500 meters in the Kapchorwa District, these premium Bourbon varietals (SL14, SL28, and Blue Mountain) benefit from ideal growing conditions. The fully washed processing and sun-drying methods ensure clean, bright flavors that showcase the terroir's unique character.
Perfect For
Coffee enthusiasts seeking something unique and refined
Those who prefer lighter, more nuanced flavor profiles
Anyone curious about exploring East African coffee origins
Morning coffee lovers who appreciate floral and chocolate notes
Experience the gentle sophistication of Uganda – where every cup tells the story of high-altitude excellence and meticulous craftsmanship.
